Episode Fourteen: Billy Cavallo, Bartender, Liquor Brand Ambassador

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On this episode meet Billy Cavallo. Billy got started bussing tables at the ripe young age of 14 and has since been in the industry, giving him 12 years experience. He has worked in just about every area of the service industry and is currently a bartender and a liquor brand ambassador. Currently Billy is bartending at a known sports bar in Philadelphia, “Boxers Philly”.

Billy shares with us all of his experiences from good to bad. He shares a craziest moment where some bar patrons get a little out of control, so he took the matters into his own hands and handled the situation.

We hope you enjoy this episode as much as we enjoyed the interview and be sure to check us out on iTunes, STITCHER radio, and SoundCloud. You can find each link below and also the where abouts of each establishment. We are still a new show, so please be sure to subscribe, rate, and review us on any of those podcast platforms!

Boxers Philadelphia
1330 WALNUT ST.
PHILADELPHIA, PA 19107
(215) 735-2977

‘Music Credit: “Going Home” by Lee Rosevere’

http://freemusicarchive.org/music/Lee_Rosevere/

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Episode Thirteen: Sebastian Miller, Server, Bartender, General Manager, COO

On this episode we are talking with Sebastian Miller.  Sebastian first got started in the service industry in 1997 when he was in high school.  His friend got him a job as a busser.  He has worked in 9 different establishments fulfilling the duties as a busser, expediter, server, bartender, assistant manager, and General manager.  Along with all of his service industry experience, Sebastian was also a COO for an energy drink company and helped organize promotional teams, educated vendors and sold into venues.

 

He has some hilarious stories for us on some of his worst and best moments. We hope you enjoy this episode as much as we enjoyed the interview and be sure to check us out on iTunes, STITCHER radio, and SoundCloud.  We are still a new show, so please be sure to subscribe, rate, and review us on any of those podcast platforms!

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Episode Twelve: Colleen Morrissey, Atlantic City, NJ Bartender

Episode Twelve meet Colleen Morrissey. Colleen got started as a go-go dancer and cocktail server. She learned to bartend by watching the bartenders flair and mix drinks and they helped her move behind the bar. She has high volume bartending experience in Atlantic City’s Casino nightclub nightlife and has been doing it for 12 years.

Colleen offers us a glimpse into casino style bartending and talks about the union that bartenders and servers are a part of. She has great advice for newbies in the industry, so have a listen and let us know what you think!

We hope you enjoy this episode as much as we enjoyed the interview and be sure to check us out on iTunes, STITCHER radio, and SoundCloud. You can find each link below and also the where abouts of Rainbow Room. We are still a new show, so please be sure to subscribe, rate, and review us on any of those podcast platforms!

Rainbow Room
55 S Bellevue Ave,
Atlantic City, NJ 08401

‘Music Credit: “Going Home” by Lee Rosevere’

http://freemusicarchive.org/music/Lee_Rosevere/

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Sindustry Sunday: Episode 3

Welcome to Sindustry Sundays where we discuss all things uncomfortable within the service industry. Join in for all the shenanigans and comedy we find through different stories and struggles, but can take seriously all at the same time.

Episode three Charlotte and Pamela get into industry talk over topics such as getting stuck in meetings and hating your job, BOH vs FOH, Bartender vs Server and so on…
Be sure to chime in and leave us some comments and topics you’d like to hear in the future. All you have to do is fill out the form below.

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Episode Eleven: Kitty Tooher

On this episode meet Kitty Tooher. Kitty has been in the service industry for about 11 years and got started in Long Beach, New York. She has hosted, served, bartended, and managed in two different states.

Kitty Tooher explains what it’s like working in craft beer establishment and the different clientele it brings in.

We hope you enjoy this episode as much as we enjoyed the interview and be sure to check us out on iTunes, STITCHER radio, and SoundCloud. You can find each link below and also the where abouts of each establishment. We are still a new show, so please be sure to subscribe, rate, and review us on any of those podcast platforms!

Devil’s Den
1148 South 11th Street
Philadelphia, PA 19147

Bonnie’s Capistrano Bar
1503 S 13th St,
Philadelphia, PA 19147

‘Music Credit: “Going Home” by Lee Rosevere’

http://freemusicarchive.org/music/Lee_Rosevere/

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Sindustry Sunday Episode 2

Welcome to Sindustry Sundays where we discuss all things uncomfortable within the service industry. Join in for all the shenanigans and comedy we find through different stories and struggles, but can take seriously all at the same time.

Today we have Charlotte, Pamela, and special guest Amelia join in to talk about uncomfortable topics. They bring up two topics mentioned by members in their BarCode TSI FaceBook group first, then go into details of their own personal experience issues. Charlotte brings up equal treatment in the work place. Pamela discusses her stalker issue with a regular that comes in with his wife, and Amelia brings up sex talk within the industry. Not all issues are resolved and listener participation is always welcome. So please leave us some comments in the form below, and please be sure to subscribe, rate and review our show!

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Episode Ten: Jessica Ellis

Meet Jessica Ellis! Jessica has been in the service industry for 12 years. She got started in her home town in Montana at a local casino steakhouse. Bartending is her favorite gig in the industry and discusses many great perks you gain while working in this industry.

Jessica explains that not everyone can handle being in the service industry, but if they tried it out, it would teach respect, patience, and understanding with many other qualities to learn from.

We hope you enjoy this episode as much as we enjoyed the interview and be sure to check us out on iTunes, STITCHER radio, and SoundCloud. You can find each link below and also the where abouts of each establishment. We are still a new show, so please be sure to subscribe, rate, and review us on any of those podcast platforms!


Fuel Bar & Grille

2616 E Belknap St
Fort Worth, TX 76111

Bathtub Gin’s
2500 E 4th St
Fort Worth, TX 76111

The Basement Bar
105 West Exchange Ave.
Fort Worth, TX 76164

‘Music Credit: “Going Home” by Lee Rosevere’

http://freemusicarchive.org/music/Lee_Rosevere/

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Sindustry Sunday Episode One

Welcome to Sindustry Sundays where we discuss all things uncomfortable within the service industry. Join in for all the shenanigans and comedy we find through different stories and struggles, but can take seriously all at the same time.

Pamela Lolli and Charlotte Ellis dig into sexual harassment, difference of opinions with coworkers, keeping your cool when “the guest is always right”, and how to save your cash tips.

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Episode Nine: Erin Wallace Owner of 3 Successful Bar and Restaurants

On this episode meet Erin Wallace. She opened her first bar 13 years ago and has since opened 2 other establishments. The first being The Old Eagle in Manayunk, PA. The next being a craft beer bar in South Philadelphia that opened 8 years ago and only serves beer from micro breweries, called The Devil’s Den. Up to the most recent establishment opened 3 years ago, Barren Hill Tavern & Brewery. Barren Hill is a micro brewery that brews around 30 different unique beers.

Erin shares what it’s like owning and maintaining 3 bars and restaurants. She believes it’s important to know the industry before diving in and opening up a bar and she explains why. Most of her time is dedicated to each place every day of the week, but plans to make some time for herself soon.

We hope you enjoy this episode as much as we enjoyed the interview and be sure to check us out on iTunes, STITCHER radio, and SoundCloud. You can find each link below and also the where abouts of each establishment and their specials. We are still a new show, so please be sure to subscribe, rate, and review us on any of those podcast platforms!

The Old Eagle Tavern
177 Markle st
Philadelphia, PA 19127

Happy Hour is Monday thru Friday from 5pm-7pm
1/2 off all draft beer
Monthly Beer events

The Devil’s Den
1148 South 11th Street
Philadelphia, PA 19147

Happy Hour is Monday thru Friday from 5pm-7pm
1/2 off all draft beer
Small bites menu is available for happy hour
Sunday thru Wednesday industry workers get 20% off from their bill (Happy Hour NOT included)
with proof such as a paystub

The Barren Hill Tavern & Brewery
646 Germantown Pike
Lafayette Hill, PA 19444

Happy Hour is Monday thru Friday from 5pm-7pm
1/2 off all draft beer
Unique brews and collaborations from breweries around the world!

iTunes Podcast

STITCHER radio

SoundCloud

‘Music Credit: “Going Home” by Lee Rosevere’

http://freemusicarchive.org/music/Lee_Rosevere/

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Episode Eight: Joseph Corvino

Meet Joseph Corvino! Joe has been in the service industry for 16 years and in management for 8 years. He got started when he was 16 years old working down the shore as a dishwasher. Joe has done many different duties within the industry and recently joined the management team at Bistro Romano.

This episode Joe talks about great ways to give incentives to the Back Of House workers with reward and agreed upon bonuses. Incentives always help to get your staff to stay on top of their game, and to work harder.

“Smiling is contagious” -Joseph Corvino

Bistro Romano
120 Lombard Street
Philadelphia, PA 19147

Bistro is known for having really great Italian food and was recently voted top 100 most romantic places in the United States from Open Table.

Please check us out on iTunes, Stitcher radio, and SoundCloud. All of the links are available here! Just click on the links below!

https://itunes.apple.com/us/podcast/barcode-tsi-service-industry/id1082061474?mt=2

http://www.stitcher.com/podcast/barcode-tsithe-service-industry?refid=stpr

https://soundcloud.com/barcodetsi

‘Music Credit: “Going Home” by Lee Rosevere’

http://freemusicarchive.org/music/Lee_Rosevere/

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Bartending, Bartender, Serving, Service Industry, waiting, waiter, waitress, host, hostess, manager

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